1 | Adnams | Explorer | 5.5% | A light & refreshing blonde beer with the aromas of a grapefruit grove. The citrus attack will burst on your palate! | Suffolk | |
2 | Alcazar | Vixens Vice | 5.2% | A pale, strong ale brimming with malt flavour balanced with a clean, crisp, hop taste. | Nottinghamshire | |
3 | Alehouse Brewery | One Legendary Pub | 4.0% | A straw coloured ale with a pleasant hop aroma and flavour. Distinct lingering bitter finish | Hertfordshire | |
4 | Arbor Ales | Old Knobbley | 4.5% | A dark ruby malt best bitter. | Avon | |
5 | Arkell’s | Summer Ale | 4.0% | Refreshing, both light in colour and taste. | Wiltshire | |
6 | Arundel | Castle Ale | 3.8% | A tawny coloured beer with a hoppy aroma. The balance of fruit, hops and malt gives a dry hoppy finish. | Sussex | |
7 | Atomic Brewery | Half Life | 5.0% | A pale celebration ale in top condition. Well hopped with a fruity aftertaste. Very drinkable, so beware at this ABV | Warwickshire | |
8 | Badger | River Cottage Stinger | 4.5% | Made from fresh organic Dorset nettles – a grassy herbal aroma with subtle gooseberry and lemon citrus notes that build up towards the end of the glass. | Dorset | |
9 | Ballards | Midhurst Mild | 3.4% | TBC | Hampshire | |
10 | Banks & Taylor | Dragon Slayer | 4.5% | A straw coloured beer, dry, malty and lightly hopped. Originally brewed for St. George’s Day. | Berkshire | |
11 | Bateman | XB | 4.8% | A distinctive, well balanced bitter, with a refreshing dry bitterness on the palate and pleasing hoppy finish | Lincolnshire | |
12 | Bath | Gem | 4.1% | A hint of biscuit and toffee flavours with a long deep bitter-sweet finish and a rich aroma. | Avon | |
13 | Batham | Best Bitter | 4.3% | Straw coloured, fruity | Staffordshire | |
14 | Black Sheep | Riggwelter | 5.9% | Recipe for legless sheep…the new peculier | Yorkshire | |
15 | Boddingtons | Bitter | 3.8% | The cream of Manchester, tastes much better without the cream on top… | ||
16 | Brains | Reverend James | TBC | Ruby-ish colour, easy drinking, full bodied. | Glamorgan | |
17 | Breaconshire | Golden Valley | 4.2% | Voted Championship Beer of Wales 2004/5. A deep golden coloured beer with floral notes and a gentle but persuasive bitterness, making it a very drinkable and thirst-quenching beer | Powys | |
18 | Broughton | Summer Ale | 3.5% | A light, dry but refreshing summer pint with a crisp hop flavour and aftertaste and a golden colour | Peeblesshire | |
19 | Burford Brewery | Burford Best | 4.3% | Deep amber coloured beer with a distinctive malty taste, smooth with a light bitterness. | Oxfordshire | |
20 | Burton Bridge | 25th Anniversary Ale | 4.5% | A golden, hoppy beer. Brewed to celebrate 25 years of brewing at Burton Bridge. | Staffordshire | |
21 | Butcombe | Butcombe Blonde | 4.3% | A clean-tasting, refreshing, easy to drink premium beer. Light and fruity with a medium bitter finish. | Avon | |
22 | Camerons | Green Bullet | 4.5% | A July special – a golden, spicy, citrus bitter, refreshing and fruity. | County Durham | |
23 | Cannon Royall | Fruitiers Mild | 3.7% | Rich roast flavours – more stout than a mild | Worcestershire | |
24 | Carlsberg – Tetley | Tetleys Bitter | 3.7% | As a result of brewing this beer in Yorkshire Squares, it has a full-bodied roasted malt flavour with just a hint of caramel. Tetley’s Cask also has a smooth hop character and bitterness derived from English hops. | Northamptonshire | |
25 | Clark’s | Westgate Gold | 4.2% | Light coloured fruity beer with a full body and rich aroma, leaving you wanting more! | Yorkshire | |
26 | Coors | Hancocks HB | 3.6% | A traditional cask ale with an aroma full of crystal toffee and pear drops with a hint of liquorice. A touch drying, its soft and smooth malty palate has a faintly sharp finish. | Hampshire | |
27 | Cotleigh | Cotleigh Anniversary 25 | 4.0% | Explosion of flavours from American Cascade hops. Light and golden with a fruit filled finish. | Somerset | |
28 | Cotswold Brewing Co | Wheat Beer | 4.2% | A light summer drink with hints of fruit, inspired by the traditional German Berliner Weisse style | Oxfordshire | |
29 | Cotswold Spring | Apricot Harvest | 4.7% | A light amber ale, flavoured with Amarillo hops and fresh apricots. | Gloucestershire | |
30 | Cotswold Spring | Olde English Rose | 4.0% | Straw-like in colour, this excellent ale depicts every aspect of summer. With an initial dryness on the palate and a hoppy finish, this brew is bursting with flavour. | Gloucestershire | |
31 | Dark Star | Hophead | 3.8% | An extremely clean drinking pale gold coloured ale with a strong floral aroma and elderflower notes. This beer is full-bodied despite its very quaffable strength and dryness. | Sussex | |
32 | Doghouse | Sea Dog | TBC | TBC | Cornwall | |
33 | Donnington | Best Bitter | 3.5% | Light, malty and delicious, from Hooky’s only real rival | Gloucestershire | |
34 | Donnington | S B A | 4.0% | A malty bitter from Britain’s most picturesque brewery | Gloucestershire | |
35 | Elgood | Cambridge Bitter | 3.8% | Dark amber award winning session beer. Balanced and refreshing with hints of fruit. Drying finish. | Cambridgeshire | |
36 | Everards | Sunchaser | 4.0% | A thirst quenching brew, produced using lager malt and Hallertau lager hops. Saaz premium dry hops are added to give a mixture of sweetness and spice. | Leicestershire | |
37 | Felinfoel | Double Dragon | 4.2% | The full drinking premium Welsh ale. malty and subtly hopped with a rich colour and smooth balanced character. | Carmarthenshire | |
38 | Freeminer | Speculation | 4.8% | A rich premium ale, deep ruby red with a balanced hop and malt aftertaste. | Gloucestershire | |
39 | Frog Island | Shoemaker | 4.2% | An orangey aroma of fruity cascade hops is balanced by malt. Citrus and hoppy bitterness lasts into a long dry finish. | Northamptonshire | |
40 | Fuller’s | London Pride | 4.1% | Rich and smooth, with a good malty base – an a easy drinking beer with great body and a fruity, satisfying finish. | Middlesex | |
41 | Goff’s | Jouster | 3.8% | Well balanced, drinkable tawny ale | Gloucestershire | |
42 | Grafton | Two Water Grog | 4.0% | TBC | Nottinghamshire | |
43 | Greene King | Ruddles Orchard | 4.2% | Combines the taste of fresh apple with a blend of unusual hops and premium malted barley | Suffolk | |
44 | Grindleton | Ribble Rouser | 3.8% | A single malt, double hopped pale golden bitter with plenty of character and a citrus grapefruit finish. | Lancashire | |
45 | Hampshire | TBC | TBC | TBC | Hampshire | |
46 | Hanby | All Seasons | 4.2% | TBC | Shropshire | |
47 | Hogs Back | T.E.A. | 4.2% | A pale malty bitter. A well crafted bitter sweet beer with a long dry finish. | Surrey | |
48 | Holt | Humdinger | 4.0% | A refreshing beer brewed with honey and citrus flavoured whole hops to provide a rounded, tongue tingling taste with an exciting aroma | Greater Manchester | |
49 | Hook Norton | M@Cale | 3.8% | TBC | Oxfordshire | |
50 | Hook Norton | Beer Festival Special | TBC | TBC | Oxfordshire | |
51 | Hook Norton | Hooky Bitter | 3.6% | A subtly balanced, golden bitter, hoppy to the nose, malty on the palate – the classic session beer, eminently drinkable | Oxfordshire | |
52 | Hook Norton | Haymaker | 5.0% | A strong pale ale of distinctive taste. Plenty of Goldings hops during the brewing give it a certain something extra – like sunshine dancing on the tongue | Oxfordshire | |
53 | Hook Norton | Hooky Dark | 3.2% | A dark chestnut – coloured ale, crammed full of roast malt flavours, and complimented with superb dry-hop aromas from East Kent Goldings. | Oxfordshire | |
54 | Hook Norton | Hooky Gold | 4.2% | A pale, crisp beer; the Maris Otter malt gives it a bold, clear, confidence, while the traditional English Fuggles and Goldings and American Willamette hops give it the best of the old and the new worlds. | Oxfordshire | |
55 | Hook Norton | Old Hooky | 4.6% | A beautifully balanced beer, fruity by nature, with a well-rounded body and the suggestive echo of Crystal Malt. | Oxfordshire | |
56 | Hopshackle | Special Bitter | 4.3% | Tawny coloured malty bitter with an intense caramel aroma with strong malt. The taste is intensely caramel, creamy with bitter-sweet malt, some hops and a tannic bitterness. The finish is strong malt, caramel, clean and very bitter. | Lincolnshire | |
57 | Hydes Anvil | Jekylls Gold 2 | 4.8% | A refreshing, bitter ale with tangy citrus and floral character. Grapefruit and citrus notes in evidence derived from the high proportions of Styrian Goldings that are used. | Greater Manchester | |
58 | Hydes Anvil | Jekylls Gold | 4.8% | A refreshing, bitter ale with tangy citrus and floral character. Grapefruit and citrus notes in evidence derived from the high proportions of Styrian Goldings that are used. | Greater Manchester | |
59 | Jennings | Cumberland Ale | 4.0% | A superb golden coloured, full flavoured ale with a delicate hop character | Cumbria | |
60 | Lees | Bitter | 4.0% | A copper coloured beer with a malty, hoppy aroma. You are left with a distinctive malty aftertaste. One pint is never enough! | Greater Manchester | |
61 | Mordue | TBC – new pale ale | TBC | TBC | Tyne & Wear | |
62 | Nethergate | Suffolk County | 4.0% | A quality best bitter with great hop and malt aromas together with a punching bitterness. | Suffolk | |
63 | Oulton Ales | Sunrise | 4.0% | A light refreshing golden bitter with a taste of elderflower. | Suffolk | |
64 | Oxfordshire Ales | Triple B | 3.7% | A session bitter, well hopped with Styrian and English Golding hops. | Oxfordshire | |
65 | Potton | Shannon I P A | 3.6% | A beer that is light and quaffable | Bedfordshire | |
66 | Purity Brewing Co | Pure Gold | 3.8% | A refreshing Golden Ale – an easy drinking beer with a lovely dry and bitter finish. | Warwickshire | |
67 | R C H | Pitchfork | 4.3% | A golden bitter with floral citric hop aroma. A hoppy predominate taste, slightly sweet and fruity, leaves you wanting more | Somerset | |
68 | Ringwood | Boondoggle | 4.0% | Irresistible hop aroma with high summer floral notes. Initial fruitiness with a crisp dry finish. A straw-coloured beer flavoured with just two aroma hops, the highly prized Fuggles and the new dwarf variety First Gold. | Hampshire | |
69 | Robinson’s | Dizzy Blonde | TBC | TBC | Cheshire | |
70 | Sharps | TBC | TBC | TBC | Cornwall | |
71 | Skinners | TBC | TBC | TBC | Cornwall | |
72 | St Austell | Tribute | 4.2% | Hoppy flavour and fresh citrus nose are good enough to rival any fine white wine. | Cornwall | |
73 | St Peters | Best Bitter | 3.7% | A traditional best bitter brewed with pale and crystal malts and goldings aroma hops resulting in a full bodied ale with distinctive fruity caramel notes. | Suffolk | |
74 | Stonehenge | Pigswill | 4.0% | A full bodied beer, not so bitter but rich in hop aroma, giving the beer a delightful aftertaste. The warm amber colour is very appealing to the eye | Wiltshire | |
75 | Teignworthy | Old Moggy | 4.4% | Clear mahogany brew with a citrus flavour | Devon | |
76 | Three Castles | TBC | TBC | TBC | Wiltshire | |
77 | Timothy Taylor | Landlord | 4.3% | Often regarded as one of the best ales in the country, fruity, almost “lemony” bitter. Madonna’s favourite beer! | Yorkshire | |
78 | Titanic | Lifeboat | 4.0% | Cast yourself adrift with this fruity and malty,red brown bittersweet beer. It has a serene caramel character and the finish is dry and fruity. | Staffordshire | |
79 | Tring | Doctor Goldfinger | 4.2% | Pure gold! An extremely quaffable summer ale with a pinch of blackcurrant aroma and a hint of citrus notes. | Hertfordshire | |
80 | Uley | Old Spot Prize Ale | 5.0% | Fruity reddish coloured ale, strong balanced aftertaste of hops and bitterness | Gloucestershire | |
81 | Warwickshire | Churchyard Bob | 4.9% | A sweet, dark, ruby porter made with chocolate malt. Method ringers used the term ‘Churchyard Bob’ to signal the crossover of bell ringers. | Warwickshire | |
82 | Wells | Waggledance | 5.0% | Pale ale and crystal malt, Fuggle & Golding hops together with honey produce a delicious golden ale | Bedfordshire | |
83 | Wells | Bombardier | 4.3% | Superlative bitter with an unexpectedly light, fruity flavour and mere suggestion of malt settles on the palate after a lap of honour over every curve of the tongue | Bedfordshire | |
84 | Wells | Directors | 4.8% | TBC | Bedfordshire | |
85 | Weston’s Cider | Old Rosie | 7.3% | Allowed to settle out naturally after fermentation resulting in a truly old fashioned, full flavoured, appley, cloudy scrumpy with a well-balanced, medium dry character. | Herefordshire | |
86 | Weston’s Cider | Perry | 4.5% | Light and fruity with a well-balanced sweetness. A perfect drink for all occasions. | Herefordshire | |
87 | Whittingtons Brewery | Cats Whiskers | 4.2% | A bright, medium-bodied beer, with a gentle sparkle and delivers a rich hop flavour to give a refreshing and characterful pint. | Gloucestershire | |
88 | Whittingtons Brewery | Summer Pale Ale | 4.0% | More refreshing than a traditional bitter but retains a full bodied flavour. With it’s naturally sparkling texture, this beer is certain to show lager drinkers the error of their ways. | Gloucestershire | |
89 | Wickwar | TBC | TBC | TBC | Gloucestershire | |
90 | Wizard | Druid’s Fluid | 5.0% | A deep brown coloured beer with a fruity smoky aroma. The taste is full-bodied with more rich raisin fruit notes. Winner of last year’s ‘Beer of the Festival Award’. A full bodied, darkish beer with rich fruit and bitter notes. | Devon | |
91 | Wood | Shropshire Lass | 4.1% | A golden ale with a refreshing citrus edge to its bitterness. | Shropshire | |
92 | Wychwood | Brakspear Bitter | 3.4% | A superb session beer. Amber in colour, with a good fruit, hop and malt nose.The initial taste of malt and the well hopped bitterness quickly dissolves into a predominantly bittersweet and fruity finish. | Oxfordshire | |
93 | Wye Valley | Butty Bach | 4.5% | A burnished gold premium ale. Full bodied, smooth and satisfying. | Herefordshire | |
94 | Wyre Piddle | Piddle On The Pump | TBC | TBC | Worcestershire |